This Crock Pot Chicken Alfredo is a dream for pasta lovers everywhere. What makes this dish particularly noteworthy is its convenience and depth of flavor. Utilizing a crock pot allows the chicken to cook gently, absorbing the creamy sauce’s flavors over time, resulting in succulent bites that meld beautifully with every forkful of pasta. The marriage of heavy whipping cream, melted butter, and cream cheese creates an Alfredo sauce that is rich without being overly heavy. A touch of Italian seasoning, garlic, and onion powders, along with a hint of black pepper, rounds out the dish with a depth of flavor that is hard to resist. The recipe’s charm lies not just in its taste but in the simplicity of its preparation, making it an approachable gourmet experience right from the comfort of your kitchen.
Ingredients about BEST Crock Pot Chicken Alfredo Recipe
List of Ingredients with Measurements
- 1 pound boneless skinless chicken breasts (about 2 large chicken breasts)
- 2 1/2 cups heavy whipping cream
- 2 cups chicken broth
- 1/3 cup butter (cubed, 75 grams)
- 8 ounces cream cheese (cubed, room temperature, 1 full brick)
- 1 1/2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon fine sea salt
- 400 grams penne pasta (4 cups)
- 3/4 cup freshly grated parmesan cheese (divided)
- Fresh diced parsley (optional, for garnish)
Optional Ingredient Substitutions
- Chicken: Substitute with turkey breast for a leaner option.
- Heavy Whipping Cream: Use half-and-half for a lighter dish.
- Parmesan Cheese: Romano or Asiago cheese offers an equally robust flavor.
- Penne Pasta: Replace with fettuccine or spaghetti for a traditional twist.
How to Make BEST Crock Pot Chicken Alfredo Recipe Directions
Step 1: Prepare the Chicken
Begin by butterflying the chicken breasts into even thickness fillets. This ensures even cooking throughout. Lightly grease the bottom of a 6-quart slow cooker, and lay the chicken breast fillets on the bottom. Sprinkle the fillets with salt and pepper to taste, enhancing their natural flavor before the main cooking begins.
Step 2: Assemble the Base
With the chicken in place, it’s time to build the sauce. Add the heavy cream, chicken broth, cubed butter, cream cheese, and the blend of spices—Italian seasoning, garlic powder, onion powder, ground black pepper, and fine sea salt—on top of the chicken. This rich amalgam of flavors sets the stage for a creamy, delectable result.
Step 3: Cook the Mixture
Cover the crock pot and set it to cook on HIGH for 2 hours or LOW for 3 hours. This period allows the chicken to cook thoroughly and the flavors to meld. Use an instant-read thermometer to ensure the chicken reaches an internal temperature of 165°F for safe consumption.
Step 4: Finalize the Dish
Once the chicken is fully cooked, remove it from the crock pot, and set it aside to cool slightly before shredding with two forks. Meanwhile, mix the sauce well, ensuring the cream cheese has melted and assimilated seamlessly. Add 1/2 cup of parmesan cheese and the penne pasta, stirring to combine. Cover and cook on HIGH for another 30 minutes, reintroducing the shredded chicken 20 minutes into this final cook time. This step allows the pasta to absorb the creamy sauce, enhancing its flavor.
How to Serve BEST Crock Pot Chicken Alfredo Recipe
Best Ways to Serve BEST Crock Pot Chicken Alfredo Recipe
Serve this creamy indulgence warm, straight from the crock pot to the plate, allowing its inviting aroma to fill the dining room. The final touch of freshly grated parmesan cheese and a sprinkle of diced parsley transform the dish into a feast for both the eyes and the palate.
Serving Suggestions or Pairings
Pair this dish with a crisp, chilled Caesar salad or a serving of roasted vegetables to balance out the richness. For those who prefer something a bit lighter alongside, a simple arugula salad with a lemon vinaigrette effortlessly complements the creamy pasta.
How to Store BEST Crock Pot Chicken Alfredo Recipe
Proper Storage Methods
Store leftovers in an airtight container in the refrigerator, where they will stay fresh for up to 3 days. This method ensures the dish retains its creamy texture and vibrant flavors.
Tips for Reheating or Freezing
When reheating, add a splash of milk or cream to restore the sauce’s creaminess. Microwave in intervals, stirring occasionally. To freeze, place portions in freezer-safe containers, labeling them with the date. Thaw in the refrigerator overnight before reheating.
Tips to Make BEST Crock Pot Chicken Alfredo Recipe
Common Mistakes to Avoid
- Overcooking Pasta: Ensure you add the pasta only for the last 30 minutes to avoid a mushy texture.
- Improper Chicken Temperature: Use a thermometer to avoid undercooked chicken.
Helpful Tips for Better Results
- Room Temperature Cream Cheese: Using room temperature cream cheese ensures a smoother sauce.
- Fresh Ingredients: Opt for freshly grated parmesan and freshly cracked pepper for optimal flavor.
Variation of BEST Crock Pot Chicken Alfredo Recipe
Suggested Variations or Twists on the Recipe
Explore adding a dash of crushed red pepper for a hint of heat, or mushrooms for an earthy addition. For a sun-dried tomato twist, incorporate sun-dried tomato pieces for an added burst of flavor.
Adjustments for Dietary Preferences
For a gluten-free version, substitute the pasta with gluten-free penne. Those seeking a lower-calorie dish may opt for reduced-fat cream cheese and a lighter cream option.
FAQs
What can I do if the dish isn’t turning out right?
If your sauce is too thick, add a bit more chicken broth. Conversely, if the sauce is too thin, mix in a slurry of cornstarch and water to thicken.
Can I make this ahead of time?
Yes, you can prep the ingredients a day ahead and store them in the fridge. Combine and cook in the crock pot when ready to serve.
What can I substitute for ingredients?
For dietary restrictions or preferences, you may swap dairy products with their plant-based counterparts, like almond milk for cream, and use nutritional yeast instead of parmesan for a vegan option.
